I am countinously doing JMS in the same blue plastic barrel, and it always produced bubbles. I am using the same leafmold source but the last 4 times of making JMS did not succeed, do these factors affect the process?
- Potatoes Color is green and is sprouting.
- Potatoes burned when boiling.
- No stirring of Sea salt with water.
- The barrel is not clean and has leftover JMS.
- No additional heater is used in winter.
If not any of the cases, what may be the reason? Thank you for your help