Good day,
I am almost ready to make JWA for the first time, and I am wondering if it is possible to replace canola oil for another vegetable oil, like sunflower or soybean oil?
I already have the rest of the ingredients. My question originates in the fact that canola oil is rather expensive in Colombia, where I live, but I can get it though, so if it has to be that oil, is not much of a problem. Thank you for your response. Also thank you for dedicating the time to develop a farming system, that lets us go back to what is natural, cheap and easy to find locally.
Harold